The Nigerian Air Force was impressed upon reviewing the prototype from the Aglobe Development Center. Dedication and hard work put into the creation of the prototype was recognised. The innovative design exceeds expectations!
LL News
News from LL News
The Nigerian Air Force Impressed by the Aglobe Development Center Prototype
Eating Healthy at Egerton Living Lab
We are once again bringing the news from Egerton Living Lab! Sustainable agriculture is transforming people in Nakura. Farmers are now eating healthy food during well-deserved breaks, after all the hard work they have done.
Aglobe Development Center Team Empowering the Next Generation
The Aglobe Development Center Team is dedicated to empowering the next generation through the balanced blend of knowledge and nature. Their mission involves nurturing minds and planting the seeds of sustainable urban agriculture at Airforce Secondary School in Shasha, Lagos, Nigeria.
Insect Farming at Njala University
At Njala University, the team is working on more sustainable agriculture while advancing the field of insect farming. The whole team is working hard and managing tasks together with other members of the department.
Students visited the Njala University Living Lab
Experts are transferring knowledge to younger generations at Njala University. Practical sessions in Plant Physiology for the students from the Department of Biological Sciences were held at the Living Lab (LL). Students were led through the LL where they learned all about the processes and operations from knowledgeable people in the field.
Tomatoes will soon be ready for harvesting at Egerton University Living Lab
It is time again to share some thrilling updates from one of our Living Labs! Thanks to the hard work of dedicated farmers (adopters of INCiTiS-FOOD solutions) in Egerton University Living Lab, in just a few weeks, tomatoes grown in pumice will be ready for harvesting.
Distributing Catfish to the Elders of the Host Community at Aglobe Development Center Living Lab (part 2)
For the second consecutive day, AGLOBE continues its meaningful initiative by generously distributing catfish to the esteemed elders of the host community. This ongoing activity underscores the commitment to sustained community engagement and emphasizes the positive outcomes of responsible aquaculture. AGLOBE’s dedication to sharing the benefits of innovative farming practices is evident as the distribution extends into its second day, strengthening connections within the community and showcasing the ongoing positive impact.
Sweet peppers are fruiting at the University of Ibadan Living Lab
The University of Ibadan Living Lab (UI LL) is going to pick the fruits – or rather vegetables – of their labour soon. Purely organic sweet peppers are fruiting at the UI. Without using pesticides or any fertilizer, peppers are currently being taken care of and soon enough, they will be shared with the community.
Distributing Catfish to the Elders of the Host Community at Aglobe Development Center Living Lab
AGLOBE, part of the incredible initiatives at INCiTiS-FOOD, is making a positive impact on the host community. In a generous gesture, AGLOBE is distributing catfish to the esteemed elders of the community. This act not only fosters community engagement but also highlights the commitment to sharing the benefits of sustainable aquaculture with those who contribute to the community’s well-being.
Hydroponic Tomatoes and Jute are Thriving at Njala University Living Lab
Exciting news from the Njala University Living Lab! The hydroponic tomatoes are gearing up for a fruitful season, showcasing the magic of a nutrient-rich blend. The combination of NPK enriched with micronutrients, coupled with diluted Black Soldier Fly (BSF) manure, is proving to be a winning formula for robust plant growth. Not only are the hydroponic tomatoes set to flourish, but the Jute (Olitorius corchorus) is also thriving, thanks to the nutrient-rich wastewater from the aquaponics system. This underscores the potential for maximizing benefits in a regular backyard garden using back-flushed aquaponics wastewater. The LL team plans to preserve the Jute seeds for mass cultivation, demonstrating the sustainability and resource efficiency of their innovative farming practices.
