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Title Abstract Categories Citation Link
Digitalization in Small-Scale Urban
Recirculation Aquaculture:
Data Analytics in Sub-Saharan Africa
Food and nutrition insecurity, affecting 30% of the global population in 2020, poses a significant challenge to achieving Sustainable Development Goal (SDG) 2 - Zero Hunger. Urbanization, particularly in sub-Saharan African cities e.g. Lagos, Nigeria, exacerbates these issues, impacting resources and contributing to informal settlements. There is emphasis on innovative solutions in urban farming, with Recirculating Aquaculture Systems (RAS) emerging as one of the promising approach due to its efficiency in space and capital utilization. However, maintaining optimal conditions in RAS, crucial for SDG 2 and 11, requires robust water quality monitoring. This study explores the availability of digital tools for water quality monitoring in small-scale urban RAS, evaluating handheld devices and IoT sensors' reliability through t-test statistical method. The results aim to guide practitioners in selecting effective monitoring tools, contributing valuable insights for sustainable aquaculture in urban areas, particularly in sub-Saharan Africa, where access to affordable digital solutions is pivotal for success and can attract youth to agri-food technologies.
Publications
Aghaji, U.V.; Benjamin, E.O.; Buchenrieder, G. Digitalization in Small-Scale Urban Recirculation Aquaculture: Data Analytics in Sub-Saharan Africa. Preprints 2023, 2023111703.
Evaluation of Growth, Yield and Bioactive Compounds of Ethiopian Kale (Brassica carinata A. Braun) Microgreens under Different LED Light Spectra and Substrates
Microgreens are innovative vegetable products whose production and consumption are gaining popularity globally thanks to their recognized nutraceutical properties. To date, the effects of lighting conditions and growing substrate on the performances of Brassica carinata microgreens (indigenous to Africa) remain underexplored. The present study aimed at providing insights into the influence of different lighting treatments provided by LEDs, namely monochromatic blue (B), red (R), cool white (W) and a combination of three color diodes (B + R + W), and substrates (cocopeat, sand and cocopeat–sand mix (v/v) (1:1)) on the growth, yield and bioactive compounds of B. carinata microgreens. Seeds were germinated in dark chambers and cultivated in growth chambers equipped with LED lighting systems for 14 days under a fixed light intensity of 160 ± 2.5 µmol m−2 s−1 and photoperiod of 12 h d−1. The best performances were associated with the spectrum that combined B + R + W LEDs and with substrate resulting from the cocopeat–sand mix, including the highest yield (19.19 g plant−1), plant height (9.94 cm), leaf area (68.11 mm2) and canopy cover (55.9%). Enhanced carotenoid and flavonoid contents were obtained with B + R + W LEDs, while the B LED increased the total amount of chlorophyll (11,880 mg kg−1). For plants grown under B + R + W LEDs in cocopeat, high nitrate levels were observed. Our results demonstrate that substrate and light environment interact to influence the growth, yield and concentration of bioactive compounds of B. carinata microgreens.
Publications
Maru, R.N.; Wesonga, J.; Okazawa, H.; Kavoo, A.; Neondo, J.O.; Mazibuko, D.M.; Maskey, S.; Orsini, F. Evaluation of Growth, Yield and Bioactive Compounds of Ethiopian Kale (Brassica carinata A. Braun) Microgreens under Different LED Light Spectra and Substrates. Horticulturae 2024, 10, 436. https://doi.org/10.3390/horticulturae10050436
The Disenfranchisement of Practitioners and the Public Sector in Innovative Urban Farming in Sub-Saharan Africa: Insights from Nigeria
Innovative urban farming is crucial for enhancing food security, nutrition, livelihood resilience, and environmental sustainability in Sub-Saharan African cities. However, agricultural policies and extension services often overlook urban contexts, presumably due to resource constraints. Yet, to improve productivity, understanding the challenges and opportunities of innovative urban farming is essential. Exploratory qualitative research, including focus group discussions, was conducted in, Lagos, Nigeria, to gather insights from stakeholders. The analysis, using mind maps and a consensus index, compared the perspectives of private urban farmers and public sector representatives. The urban farmers recognize the potential of circular agri-food technologies, like hydroponics, aquaponics, recirculating aquaculture systems (RAS), drip irrigation, sack farming, and waste upcycling, to boost productivity. However, the urban farmers perceive a lack of public sector support for these innovations. The public sector representatives see the problem as urban farmers’ behavioral and educational shortcomings, particularly their lack of coordination and commitment to adopting innovations. These differing views highlight the complex dynamics between urban farmers and local agricultural policymakers. This study emphasizes the need for structural changes and local-level stakeholder dialogues for developing effective urban farming policies in Sub-Saharan Africa.
Publications
Benjamin EO, Adegoke A, Buchenrieder GR. The Disenfranchisement of Practitioners and the Public Sector in Innovative Urban Farming in Sub-Saharan Africa: Insights from Nigeria. Land. 2024; 13(7):963.
Title Summary Category Author Preview Link
INCiTiS-FOOD Laboratory safety rules for Living Labs
Laboratory safety rules were developed to ensure the safety of all participants working in the Living Labs during construction, operation, and maintenance.
Poster
Zurich University of Applied Sciences (ZHAW - lead) and Foodscale Hub (FSH - support)
INCiTIS-FOOD Fish welfare booklet
Fish welfare is one of the central ethical concerns of the INCITIS-FOOD project. The reality of fish welfare in Africa is quite different from European concepts, and there is a gap in perceptions and knowledge. INCiTiS-FOOD evaluated the current situation and developed approaches to progress in the right direction regarding the question of fish welfare in projects with non-EU countries.
Booklet
Zurich University of Applied Sciences (ZHAW)
INCiTIS-FOOD Fish welfare poster
Poster summarizing key fish welfare rules for the safe operation of Living Labs
Poster
Zurich University of Applied Sciences (ZHAW - lead) and Foodscale Hub (FSH - support)
INCiTIS-FOOD Code of Conduct
A visual summary of the conducts and procedures aimed at creating a safe and inclusive workspace in the Living Labs and among staff and participating stakeholders. The poster is available in both English and French.
Poster
INCiTiS-FOOD Inclusivity Team (Y4D, KU, WECF - lead), INCiTiS-FOOD Living Lab Managers (support) and Foodscale Hub (FSH - support)
Food Systems Assessment Bamenda
The InCiTiS- Food systems assessment integrates research and innovation across vegetable production, fisheries, food safety, environment, climate, human nutrition, and health. Despite good market prospects and positive perceptions, weak food regulations necessitate addressing areas like healthy diets, food governance, and policy implementation. The Living Lab can mobilize stakeholders for policy discussions and follow-up actions, while promoting healthy eating patterns and improving circularity in fish and insect value chains through training and better storage methods. Additionally, enhancing business potential and resilience involves developing farming cooperatives, promoting certification for export markets, and involving women and youth in the urban food value chain.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Franceville
Key impact areas for the INCiTiS-FOOD living lab in Franceville include improving formal business structures and enabling environments to encourage youth and women to leave informal businesses, and increasing food availability through urban farming technologies. Enhancing business potential and value chain development involves providing more information on aquaponics and hydroponics, and engaging women and youth in these activities. Environmental sustainability and circularity require developing and enforcing policies to manage food waste, mapping supply chain actors, and increasing awareness and education on recycling organic waste. Municipal authorities play a crucial role in implementing educational programs to promote alternative uses of food waste, such as soil fertilization.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Ibadan
Experts highlight technology adoption and circularity awareness as key to environmental sustainability. Promoting collaboration and developing cost-effective waste management solutions will enhance aquaponics, hydroponics, and insect-based food production in the city. Strategic actions include creating awareness and knowledge for technology adoption, generating evidence-based knowledge for government departments, and researching best practices for waste management. Economic growth and resilience can be achieved by adding value through insects as protein sources, optimizing aquaponic technology, and fostering local and global trade, while addressing challenges like information, land, and finance through education and investment collaboration (incubator and accelerator programs).
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Lagos
The resilience of new businesses is perceived as low and challenging in the city due to poor access to knowledge, inputs, and services, with major concerns about initial capital resources and poor communication among vegetable farmers. Strategic actions include setting up support structures, providing comprehensive training programs, and developing a gendered investment guide to improve market and value chain efficiency. Increasing youth participation involves creating awareness programs, providing financial support, and ensuring access to major capital inputs. For environmental sustainability, strategic actions focus on launching awareness campaigns and aligning waste management with circular technologies like aquaponics.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Moyamba
Moyamba faces challenges like rising demand for affordable food, overfishing, soil depletion, and segmented food production, which INCiTiS-FOOD technologies could address. Strategic actions include investing in smallholder food producers, integrating vegetable production with aquaculture, and promoting resilience through women’s groups and savings associations. Addressing discrepancies in business resilience involves using focus group discussions and actively reaching out to youth and womens’ groups, enhancing aquaponics value chains, and leveraging universities as knowledge centres. Increasing circularity requires simplifying aquaponics technologies, promoting awareness, and aligning with government policies for better waste management.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Nairobi
Nairobi faces challenges in urban food production, with positive perceptions from women, vendors, and consumers, but difficulties for producers. INCiTiS-FOOD technologies can help by engaging stakeholders and running educational campaigns, while more market research is needed for fish production. Increasing access to knowledge and finance for young entrepreneurs is crucial, with strategies including fostering investor networks and providing financial guidance. Improving food system governance involves adopting cost-effective technologies, developing databases for market opportunities, and enhancing food safety and environmental hazard management.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Nakuru
Environmental hazards and circularity awareness are underexplored and could be improved through more research activities. With value chain partners and consumers unaware of waste management, nutrition effects, and food safety threatsawareness needs to be increased with information and communication campaigns. Addressing these issues through aquaponics and circular agri-food technologies offers opportunities for sector development and sustainability. Strategic actions include promoting the consumption of indigenous vegetables, motivating producers to use organic inputs, and running knowledge campaigns on safe food handling. Challenges in land access, knowledge, and finance for youth can be tackled with education, entrepreneurship programs, and financial support, while the market potential for insect farming and fish value-chain development can be enhanced through capacity building and resource networking.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Food Systems Assessment Tamale
Promoting access to healthy, nutritious, and socially acceptable food in Tamale requires a comprehensive approach involving education, governance approaches, food policies and value chain development. Strategic actions include creating supportive trade and market policies, implementing behavioral change campaigns, and addressing food waste and loss with best practice and governance. Environmental sustainability can be enhanced by promoting insect farming technologies, providing incentives for entrepreneurs such as skills development or accelerator programs, and investing in appropriate technologies. Economic growth and decent jobs can be supported by enhancing business skills, developing market linkages, and providing access to finance and investment support for informal food producers.
Poster
Wageningen Research (WR – lead) with contribution with INCiTiS-FOOD Living Labs and (ZHAW) Zurich University of Applied Sciences and (UniBW) Bundeswehr University Munich and Foodscale Hub (FSH - design)
Title Summary Author Link
Seed germination test
This practice abstract discusses the importance of seed quality and the factors influencing seed germination. It explains how light affects germination differently in photoblastic, negative photoblastic, and non-photoblastic seeds. The abstract emphasizes the significance of seed viability testing to ensure optimal crop yield by identifying viable seeds and determining planting densities. Additionally, it touches on practical considerations for selecting and handling seeds in soilless plant cultivation, such as using pelleted seeds for easier handling despite their shorter lifespan.
Zurich University of Applied Sciences (ZHAW)
Practice Abstract Snail Farming
The ADC Snail Farming Initiative addresses challenges in West African snail farming, including technical knowledge gaps, predator threats, pests, diseases, and initial setup costs. It promotes sustainable practices through species-specific farming techniques, use of recycled materials for housing, and emphasis on optimal environmental conditions. The practice abstract aims to empower farmers with practical skills in site selection, soil preparation, feeding, water management, breeding, and health maintenance, ensuring improved productivity and economic viability in snail farming.
AGLOBE Development Center (ADC)
Black Soldier Fly Production
The Egerton Living Lab focuses on Black Soldier Fly (BSF) cultivation to address challenges such as high costs of animal feed and the environmental impact of organic waste in urban areas. By integrating BSF larvae into fish feed formulations and utilizing frass as organic fertilizer, the initiative promotes a circular food system that enhances resource efficiency and reduces waste management issues. Implementation includes optimizing BSF rearing facilities, ensuring suitable environmental conditions, and managing feeding regimes to maximize protein production from larvae and nutrient recycling from frass.
Egerton University (EGE)
Simplified Screw Dripper
The challenge addressed by the simplified screw dripper in hydroponic systems is the frequent clogging of commercial drippers due to particle accumulation and algae growth, which disrupts nutrient flow and damages crops. These issues are particularly pronounced in simplified hydroponic setups where cost-effective alternatives are needed. The practice abstract provides ways to overcome these challenges.
Ubadan University (IU)
Sawdust as an appropriate substrate for soilless cultivation of vegetables
Any soilless cultivation method entails a challenge which is picking the right materials for plant support. Such materials, referred to as substrates, are crucial as they hold the plants, keep them moist, and deliver nutrients. Using wrong substrates can compromise plant growth thus rendering the system inefficient. This practice abstract adresses the need to find substrates that work well for healthy seed germination and support early plant growth, but are also cost effective and easily available.
Bamenda University of Science and Technology (BUST)
Length- weight relationship (LWR) and condition factor of the african catfish (Clarias gariepinus, BURCHELL 1822)
The practice abstract investigated the growth and wellbeing of African sharptooth catfish (Clarias gariepinus) in an aquaponics system using the length-weight relationship (LWR) and condition factor (CF).
Njala University
Seedlings production
The problem being solved in this practice abstract is to establish a protocol for producing high-quality seedlings consistently in a low-tech environment suitable for aquaponic systems. This involves selecting appropriate substrates like rockwool and managing seed disinfection to ensure healthy germination, while also emphasizing proper seeding techniques and environmental conditions to foster robust initial growth before transplanting into hydroponic or aquaponic systems.
Zurich University of Applied Sciences (ZHAW )
Biofilter Start-Up
This practice abstract provides an overview for the successful establishment of a biofilter in recirculating systems like aquaponics or recirculating aquaculture systems (RAS). This process is critical to prevent ammonia and nitrite buildup, which can be toxic to fish if the biofilter is not properly established. The procedure outlines specific steps including temperature control, aeration, alkalinity management, and bacterial seeding to promote the growth of nitrifying bacteria essential for converting toxic ammonia to nitrate. Monitoring and adjusting nutrient levels are also crucial before introducing fish into the system, ensuring optimal water quality for their health and growth.
Zurich University of Applied Sciences (ZHAW )
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