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06-11-2023 at at Njala University Living Lab

Njala University
The Living Lab’s green or salad peppers are now on their way to the market, ready to add a burst of freshness to meals in local communities! Meanwhile, the tomatoes in hydroponics systems are flourishing, promising a delightful and sustainable harvest.

02-11-2023 at Egerton Living Lab 

Egerton University Living Lab (tag)
The Living Lab in Kenya is at full speed and is preparing for a new harvesting season. The vegetables, exposed to optimal growing conditions, are showing progress and will soon be ready for harvest.

31-10-2023 at Njala University Living Lab

Njala University
The insect unit at INCiTiS-FOOD’s NUSL is making steady progress and is set to be ready for action soon. One of the components of the Living Lab’s circular food solution approach os the rearing of insects.

20-10-2023 at the University for Development Studies Living Lab

UDS Living Lab
Recently the UDS Living Lab conducted an enlightening training session for summer school students from The West African Center for Sustainable Rural Transformation (WAC-SRT), focusing on the fascinating realm of urban and peri-urban agriculture. The model used for this immersive learning experience was none other than aquaponics, a sustainable agricultural method gaining prominence worldwide.
This initiative learning method exemplifies the LLs dedication to nurturing the environmental stewards of tomorrow. By providing hands-on training in the innovative field of aquaponics, the UDS LL aims to equip students with valuable insights and practical skills. As they dive into the complexities of urban and peri-urban agriculture, they gain a deeper understanding of its vital role in promoting sustainability and food security.

14-10-2023 at Bamenda University of Science and Technology Living Lab

Bamenda University of Science and Technology - BUST
The INCiTIS-FOOD Cameroon Living Lab is making significant development with the acquisition of essential items, including barrels and IBC tanks, which marks a pivotal step forward in bolstering their training infrastructure.
These new additions to the LLs resources have a specific focus – to elevate the standard of training within the Cameroon Living Lab. By equipping facilities with barrels and IBC tanks, the LL is laying the groundwork for a more comprehensive and hands-on training system. These tools will play a crucial role in educating and empowering individuals in the fields of aquaponics and sustainable agriculture.

26-10-2023 at Njala University Living Lab

Njala University
Exciting developments at INCiTiS-FOOD Njala University Living Lab as their Black Soldier Fly (BSF) larvae are gearing up for takeoff in the insect unit! The LL will demonstrate sustainable insect farming in action.

25-10-2023 at Njala University Living Lab

Njala University
We are thrilled to provide a glimpse of ongoing endeavors in Sierra Leone, where the Njala University Living Lab (NUSL) is dedicated to promoting sustainable agriculture and improving local food security. NUSL shows its hydroponics system in action, and highlight their diligent attention to fine-tuning the fertilizer mix to ensure optimal plant growth. The LL hilights that their tomatoes are ripening beautifully, and they anticipate a successful harvest in just two short weeks. Tomatoes are a precious commodity in Sierra Leone, and the Njala University Living Lab is committed to contributing to their availability and affordability.
Furthermore, the LL is dedicating efforts to extend beyond traditional farming methods. The Njala University Living Lab is also gearing up for the launch of their insect unit, where Black Soldier Fly (BSF) larvae will play a crucial role in transforming organic waste into valuable resources. With these developments, the LL is taking significant steps towards creating a circular and sustainable agricultural system.

28-09-2023 at the University for Development Studies Living Lab

UDS Living Lab
The UDS Living Laboratory in Ghana proudly shares the growth of its second batch of lettuce. Students from the WAC_SRT summer school gather, engaged in discussions about the Recirculating Aquaculture System (RAS) component of the Aquaponics system. This dynamic learning environment is cultivating the next generation’s understanding of sustainable agriculture and aquaponics technology. Watch as these future leaders contribute to a more food-secure and eco-friendly world.

28-09-2023 at the University for Development Studies Living Lab

UDS Living Lab
Ghana’s UDS Living Laboratory is making remarkable strides in sustainable agriculture. Recent photos reveal the construction of media beds and nutrient film technique (NFT) systems, showcasing progress in hydroponic farming. These efforts represent a significant commitment to resource-efficient crop cultivation and sustainable agriculture.

19-09-2023 at the University for Development Studies Living Lab

UDS Living Lab
The UDS Living Lab team is excited to announce to you all a noteworthy accomplishment. Once more, the LLs aquaponics system has performed admirably! An astounding transformation in just five months has been seen as the catfish have developed from a meager 57 grams to an incredible 700+ grams. This accomplishment demonstrates how well the aquaponics system fosters sustainable farming.
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