INCiTiS-FOOD Marks the International Day of Awareness of Food Loss and Waste
Every meal represents a journey: from the resources used to produce it to the people who grow, process, transport, and prepare it. When food is lost or wasted, ...
From INCiTiS-FOOD to ANoLL: Building a Lasting African Living Lab Network
After four years of collaboration, co-creation and innovation across Africa and Europe, the INCiTiS-FOOD project is approaching an important milestone. While th ...
From Collaboration to Impact: Recent Highlights from INCiTiS-FOOD
In this blog post, we highlight the outcomes of our 4th General Assembly, new opportunities to contribute to the future of circular food systems through the Del ...
INCiTiS-FOOD: The 4th General Assembly
On 8 and 9 July, the INCiTiS-FOOD consortium gathered online for the project's 4th General Assembly, bringing together partners from Europe and Africa to review ...
INCiTiS-FOOD at the Agricultural Fair in Novi Sad
INCiTiS-FOOD participated in the 93rd International Agricultural Fair in Novi Sad, held from May 16th to May 21st, as part of a joint activity implemented toget ...
Meet INCiTiS-FOOD Open Call Winners: Spotlight on SAAHRD
In December 2024, the INCiTiS-FOOD project launched its first Open Call, inviting external consortia to propose solutions based on circular agri-food technologi ...
Celebrating World Food Safety Day with INCiTiS-FOOD
Every year on 7 June, organisations, regulators, food manufacturers, retailers, and consumers around the world come together to mark World Food Safety Day. The ...
Unlocking the Potential of the SmartAgriHub Synergy Portal: Tools, Practices, and Community Dialogues
INCiTiS-FOOD partner, Wageningen University & Research, in collaboration with Schuttelaar & Partners (S&P), is organising a focused digital workshop ...