On 28 August 2023, the INCiTiS-FOOD and PrAEctiCE projects formalised their cooperation by signing a partnership agreement, creating a framework for knowledge exchange, joint activities and coordinated communication efforts.
Addressing the challenges facing food systems requires collaboration across research, innovation and practice. By bringing together complementary expertise and connecting project networks, initiatives can strengthen their impact and help advance more sustainable agricultural and food production systems.
With this in mind, the INCiTiS-FOOD and PrAEctiCE projects have established a dissemination and communication partnership to strengthen cooperation, exchange knowledge and good practices, and explore opportunities for joint activities.
Complementary Approaches to Sustainable Food Systems
INCiTiS-FOOD focuses on developing inclusive and circular urban food systems in African cities and towns. The project explores innovative agri-food technologies and business models that can contribute to more sustainable local food production.
PrAEctiCE (Adaptive Integrated Aqua-Agriculture Research Tackles Food and Nutrition Security in East Africa) supports smallholder farmers in their agroecological transition. It explores integrated aquaculture-agriculture systems that connect water, energy and nutrient resources to promote sustainable farming practices, strengthen climate resilience and improve farm viability.
Although the projects approach food system challenges from different perspectives, they share an interest in sustainable food production, resource efficiency and knowledge transfer. Their complementary objectives create opportunities to exchange experiences and explore approaches that respond to the needs of local communities and agricultural stakeholders.
What Does the Partnership Entail?
The agreement establishes a framework for cooperation across several areas, with the aim of strengthening both projects’ activities and extending the reach of their work.
- Knowledge exchange and joint initiatives: INCiTiS-FOOD and PrAEctiCE will explore opportunities to exchange knowledge and good practices, as well as collaborate on initiatives that support their respective objectives. This cooperation will also help the projects coordinate their efforts and avoid unnecessary duplication of activities.
- Joint events and networking: Both projects have committed to inviting each other to relevant events and conferences and exploring opportunities to collaborate in organising national and international meetings, whether online or in person. These activities can create opportunities for researchers, practitioners and other stakeholders to exchange experiences and discuss shared challenges.
- Communication and dissemination: A key element of the partnership is the mutual promotion of project activities. INCiTiS-FOOD and PrAEctiCE will share relevant news, events and information through their respective websites, newsletters and social media channels. By connecting their communication networks, the projects aim to make their work and knowledge more accessible to wider audiences.
- Coordination and future cooperation: The agreement also provides a basis for continued consultation and the identification of further opportunities for collaboration. Through coordinated planning and the development of joint activities, both projects aim to build on their complementary expertise and strengthen the impact of their work.
Kenya represents the primary geographical focus of the partnership, where both projects have activities and opportunities for synergy. At the same time, the agreement recognises the importance of sharing knowledge and good practices across wider African and European networks.
Looking Ahead
By establishing this partnership, INCiTiS-FOOD and PrAEctiCE are strengthening the connections between projects working towards more sustainable agricultural and food systems. Through knowledge exchange, coordinated communication and future joint activities, the partnership offers opportunities to share experiences, reach new audiences and build on complementary approaches to food system transformation.
We look forward to strengthening our cooperation with the PrAEctiCE team and exploring new opportunities to exchange knowledge, support innovation and contribute to more sustainable food systems across Africa.
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