Recently the UDS Living Lab conducted an enlightening training session for summer school students from The West African Center for Sustainable Rural Transformation (WAC-SRT), focusing on the fascinating realm of urban and peri-urban agriculture. The model used for this immersive learning experience was none other than aquaponics, a sustainable agricultural method gaining prominence worldwide.
This initiative learning method exemplifies the LLs dedication to nurturing the environmental stewards of tomorrow. By providing hands-on training in the innovative field of aquaponics, the UDS LL aims to equip students with valuable insights and practical skills. As they dive into the complexities of urban and peri-urban agriculture, they gain a deeper understanding of its vital role in promoting sustainability and food security.