Recently the UDS Living Lab conducted an enlightening training session for summer school students
from The West African Center for Sustainable Rural Transformation (WAC-SRT), focusing on the
fascinating realm of urban and peri-urban agriculture. The model used for this immersive learning
experience was none other than aquaponics, a sustainable agricultural method gaining prominence
worldwide.
This initiative learning method exemplifies the LLs dedication to nurturing the environmental
stewards of tomorrow. By providing hands-on training in the innovative field of aquaponics, the UDS
LL aims to equip students with valuable insights and practical skills. As they dive into the
complexities of urban and peri-urban agriculture, they gain a deeper understanding of its vital role in
promoting sustainability and food security.
